NEWS UPDATE FOR COVID-19:
KAI will be closed on Christmas Day and New Years Day. Happy Holidays!
We will NOT take any reservations during this time.
During this time, we believe that it is our responsibility to prioritize the health of our customers and employees by providing a healthy and safe service and temporarily limiting our business hours to:
Monday: CLOSED
Tuesday – Thursday: 5:00pm – 8:30pm
Friday & Saturday: 11:30am – 2:00pm & 5:00pm – 8:30pm
Sunday: 5:00pm – 8:30pm
For faster checkout process and to limit customer contact for take out, we ask that you pay over the phone.
** If there is a busy signal when you are calling to place an order, PLEASE try calling again or call at a later time as we may be busy speaking with another customer on the phone. We receive back-to-back calls on busy nights so please understand that it may require you to call more than a few times to get through. We cannot guarantee that we will accept walk-in take out orders when we are busy. Thank you for your patience and understanding. **
We will keep everyone updated through our website of any future changes and plans!
Welcome to KAI Sushi & Sake Bar, a truly unique combination of classic Japanese, Chinese, & Korean prepared dishes by Chef & Owner James Chung and Executive Chef Peter Kim
Together they have combined 50 years of experience weaving classic, traditional Asian dishes with new and exciting sushi, sashimi, and chirashi creations!
New Special Rolls:
Diablo 10.5
Panko fried with spicy crab, pimento cheese, pickled jalapeno, and avocado
*Dark Knight (black rice) 12.5 Spicy tuna, shrimp tempura & topped with albacore, avocado & tataki sauce
*Angry Tuna 12.5 White tuna, carrots, avocado topped with spicy crab and tuna mix, jalapeno, green onion & tataki sauce
*Raleigh Pop (no rice) 12.5 Tuna, spicy tuna, avocado, crab, white fish rolled in seaweed & flash fried, with wasabi ponzu
Darth Vader (black rice) 10.5
Black rice with Spicy Tuna and avocado topped with spicy crab, avocado, wasabi tobiko, and “O” sauce
Hidden Dragon 12.5 Spicy crab, mango, avocado, topped with tempura eel, soy glaze, sweet chili, & spicy mayo
Raw Raw (no rice) 12.5 Spicy tuna, crab, salmon, white fish, jalapeno, cilantro, masago, wrapped in pickled daikon, w/ ponzu
Black Panther (black rice) 12.5 Shrimp tempura, avocado, cream cheese, topped w/ spicy tuna, seaweed salad, & soy glaze
ROLL SPECIALS:
3 ROLLS: $26.99 5 ROLLS: $39.99
Check Out Our Review:
http://www.newsobserver.com/2013/11/14/3367732/trust-in-the-sushi-chef-at-kai.html
